The double sized Rome Pie Iron is the king of the campfire. This fun and versatile cooking device makes two tasty sandwiches or pies at a time. Also great for pasties, calzones and empanadas...the options are endless. Constructed from quality cast iron with steel rods and wood handles.
To use simply place 2 pieces of buttered bread in the clam shell style compartment and fill with preserves, pie filling, cheese or meat. Add 2 pieces of bread on top, close the lid and toast over the fire until done. Perfect for campfires or backyard firepits.
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