With this Jerky Knife and Board Kit, you can cut evenly thin strips of meat for even cooking and marinating. Kit consists of 12" x 12" double sided plastic board- cut depths are ¼" and ?" (6.4mm & 3.8mm) with ribbing and nubs to hold the meat in place. Allows you to consistently cut ¼" or ?" slabs of meat and slice consistently equal width strips of jerky. Pressing plate with handle to keep hand safely away from cutting area and hold meat securely. Jerky Knife: 10" stainless steel blade. Non-skid Grip Mat 12" x 18" keep board securely in place.
Designed for you by LEM, a family-owned company, to make creating from scratch a bit easier.
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